Apples and Ice Cream

Living a delicious, happy, healthy life

Archive for the tag “School”

Easy Week & Nervous for Nothing

I just got back from a fabulous dinner at Gordon Biersch, where we celebrated my uncle, Kyle’s, 21st birthday… and his first legal drinks…

Let’s quickly scroll through the last two days before that, though!

January 4, 2012

Breakfast should be obvious to you at this point…

Banana + honey Greek

… a large banana, a cup of Greek yogurt, and a Diet Coke! Followed quickly by these lovely friends…

Cereal ♥

…some Fiber One Original Bran cereal.

On this particular morning, I was rushing out of the house and forgot to snap a picture of my lunch. Sorry! However, I had a cup of blackberries, 3 oz. baby carrots, a pack of chunk white tuna, about a quarter of a whole-wheat pita pocket (it was quite stale… oops), and a few Sour Patch Watermelon candies.

This was the “official” start of the second semester (weird that it starts the day after the first day following break), so we had a couple of new members on the school newspaper to introduce. That was fun, since we got to talk about what we do as a staff. I absolutely adore being a part of the paper, so I naturally love talking about it.

When I got home, I had my second dose of Fiber One, and then I worked, worked, worked on homework. Unfortunately, this took me right up until dinner. We planned to have steak, but none of us were really feeling it, and I was feeling crappy. So, cereal-for-dinner happened. Oh, well!

Sweet 'n' crunchy

I had about a 1.5 cups of Honey Bunches of Oats and .75 cups of 1% milk. It had been quite a while since I’d had it, and it so hit the spot.

I know that cereal isn’t an ideal dinner, but I also know that “well-rounded” is a most of the time requirement. Sometimes, that goes out the window, and that’s totally okay. Sometimes, it just feels better!

The rest of my evening was pretty relaxed. Later, for my snacks, I made myself a smoothie-in-a-bowl…

Pretty color 🙂

… containing:

  • .5 cups Fage plain Greek yogurt
  • .75 cups Blue Diamond unsweetened almond milk
  • 1.5 cups frozen strawberries
  • .5 cups fresh black berries
  • 1 t. xanthan gum
  • Crushed ice

I also had a solid snack…

Classics

… composed of a Planters Heart Healthy Mix NUTrition pack, a large Braeburn apple, and a pack of Oats ‘n’ Dark Chocolate Nature Valley crunchy granola bars.

And off to bed I went!

January 5, 2012

The morning started off like so many do, with…

Typical

my breakfast of champions! I had some Fiber One after that.

I had a pre-calc test that morning (which I did extremely well on, by the way 😉 ), but it was an otherwise uneventful day at school. My lunch was…

A departure from the usual

… a handful of cherry tomatoes, a clementine, and a sandwich made with 5 oz. Dietz & Watson Santa Fe Turkey and an Aunt Millie’s Multi-Whole Grain English muffin. It was really quite tasty. Hm, maybe I should do that more often!

I had zero homework/studying to do last night, so I mostly rested and read. I had a couple of pieces of Sour Patch Watermelon candy after school, along with a Twizzler, and a Dove milk chocolate snowflake. These little snacks were followed by my second serving of Fiber One cereal and a 100% whole-wheat Bagel Thin.

Toasty and chewy!

Dinner was what we planned on having the night before – steak!

Good stuff. Good stuff.

We had grilled top sirloin steak with onions sauteed with garlic and Kraft Sun-Dried Tomato vinaigrette and topped with Parmesan cheese. (The recipe is this one, from Kraft: http://www.kraftrecipes.com/recipes/garlic-steak-onions-107312.aspx). We replaced the steamed broccoli with steamed cauliflower topped with a little unsalted butter. It was quite the tasty meal – and it was easy!

After a little more reading, it was time for my snacks. I had an Oats & Chocolate Fiber One bar first…

Chocolate!

… and a Braeburn apple with strawberry Greek yogurt second!

Standby

And it was off to bed with me!

Today – January 6, 2012

I had the same old stuff for breakfast. And Fiber One for my morning snack.

Well, I like it!

I was honestly kind of nervous going to school today, because I received a note yesterday, saying that the principal had requested a meeting with me. Okay. I did nothing wrong. But then some other members of Class Cabinet said they had gotten those notes, too. That made me feel better – until I realized that mine was at a different time. I could only think that maybe there was a separate meeting for the president. Still, though, I had no idea what the meeting was going to be about.

It wasn’t bad at all! All of the cabinets had been summoned, and my meeting was just for the presidents. We were asked to be part of a decision-making process. That was really cool, to be blunt.

I knew when I joined the cabinet that I would be in a leadership group, and I knew that our main goal was making money for our future prom. I didn’t realize we would get to help organize a policy that would be implemented in the school for the future. Granted, we probably don’t have too much say in whether this policy is put into action. We do, however, get a little say in how it works. And that’s kind of awesome.

After the meeting, though, I had a really bad headache. So, I asked my mom to come pick me up. She had intended to go to Chipotle for lunch, and I wasn’t arguing. We just picked it up and came back home so I could rest.

Perfection

My bowl contained Romaine lettuce, chicken, black beans, fresh tomato salsa, and cheese. Great deliciousness, it was.

I did a little work throughout the afternoon, slept a tiny bit, ate some more Fiber One, and then we headed out to dinner. As I said, today was my uncle’s 21st birthday. And Gordon Biersch was in order. My parents and I met up with my grandparents, Kyle, and Kyle’s girlfriend, Anastasia, at the restaurant.

I had a piece of their fresh French bread before my meal, but I was saving up as much room as possible for…

Ohmygoodness

… my Lobster & Crab Cake Sandwich. With GARLIC FRIES. Well, the fries weren’t actually that great. But the sandwich was incredible. I could eat it forever. Probably not, actually, but it was really good. I only ate about half of the fries with a little dab of ketchup. Not a huge ketchup person, but I use a little with fries only.

We also had dessert, which was also pretty amazing. I had about a third of an order of their Triple Chocolate Brownie, which is not only a brownie, but also vanilla ice cream, hot fudge, and hot caramel sauce. Delicious. Sorry about the lack of a picture. Ummm… when dessert rolls around, I tend to dive right in… 😀

I am absolutely exhausted, and I plan to go to yoga tomorrow morning. So, I’m going to hit the hay. Good night!

Long, late day

Yesterday was the first day at school after a pretty relaxing weekend. I should have known the relaxation would end, especially since everyone is trying to cram all our assignments in before exams next week. It was a long day. I’m 99.99% sure the week will actually never end.

Breakfast, however, ended too early. As always.

Good stuff

And it was followed by the typical dose of Fiber One…

Love this stuff. If you couldn't tell.

My morning was full of assignments and studying. Two tests, at least one quiz, a presentation, a scrapbook, and two essays. And a bunch of newspaper articles to edit (at least those are fun).

We had distribution day and a party on the school newspaper. It was a smaller party since we were all working, but Jet’s pizza was involved!

Thick and cheesy

That wasn’t quite enough for me, so I had two clementines as well.

Citrus for me!

I got out of school early for a physical therapy appointment (I love massages). Afterwards, I had a completely delicious Asiago cheese bagel from Panera.

Cheesy, carb-y, blurry, goodness (This was in the car, so I may have eaten the other half before actually remembering the picture element of things...)

After studying for my chemistry test tomorrow, I had a nice leftover dinner salad.

So many flavors, so little time

In the mix:

  • Baby spinach
  • Baby carrots
  • A few slices of chopped-up Braeburn apple (the rest is pictured on the plate)
  • Shredded Swiss cheese
  • Rotisserie chicken
  • Kraft Sun-Dried Tomato Vinaigrette

And Pippa may have been staring reproachfully at me while I was eating. When I was finished, I was pretty sure she deserved some chicken, so I got her a few pieces out of the half-full container.

I enjoyed still more Fiber One while working on chemistry conversions. So fun. Or, way too repetitive (kind of like my constant Fiber One-eating).

Same old, same old.

I continued studying for pre-calc and chemistry, but I needed more fuel. Enter…

Protein + Fiber + Fat = Satisfied Ellen (for, you know, 30 minutes :D)

… strawberry Greek yogurt with ground flax mixed in and an Oats & Chocolate Fiber One Chewy Bar! This kept me going through all the studying. Then, I wanted a treat.

This brownie X 3. They're that good.

I can’t eat just one. It’s impossible. I can eat one potato chip. Not the case for these – at all.

I went to bed exhausted, but finally feeling totally prepared for my quiz and test. Success!

Last Hours of Freedom

I’ve spent the afternoon going through old all of my AP US History (APUSH) notes and assembling a timeline of what feels like every single thing that happened in the history of American religion. Yeah, I only made it through religion. I still have rebellions (and Americans seem to be really good at those, so there are lots) and the beginning of our foreign policy. Hmmmm. At least it doesn’t have to be done for a while.

During all of this, I really wanted high quality chocolate. But I don’t have it right now. Hence, my Fiber One and Hershey snack.

The Mint Truffle Kisses are actually pretty good, I must say. Then it was back to work with me. After plowing through all the religion material, I decided that dinner sounded pretty appealing. Tonight I made panini. The only bad thing about these is that we don’t all three get to eat at the same time, since the panini press is too small. Other than that, these are melty, gooey, cheesy goodness.

Look at all the texture!

My sandwich was composed of Giant Eagle Multigrain Tuscany bread (the best), Dietz & Watson turkey breast, mozzarella cheese, and Stonewall Kitchen Maple Chipotle Grille Sauce. On the side I had two stalks of celery (broken into more manageable pieces) and some Kettle-Cooked Lays chips. These might be the best potato chips ever. Just sayin’. While I was making the sandwiches, I had some Vlasic Bread & Butter Pickle Chips. I enjoyed my meal with SoBe LifeWater Black & Blue Berry.  So delicious.

I’ll probably lay off the work for the rest of the night since I do go back to school tomorrow. I’ll just enjoy my last night of break with my family and Pippa. 🙂 After all, with Harry Potter and Blue Jackets hockey, how can you go wrong? (You can’t! :D)

Snacky Lunch

I wasn’t super hungry for lunch, but I did want something to munch on – story of my life. So, I assembled a dinner plate of different colors and textures to satisfy my desire for food. Sorry about the blurriness; the lighting in the rec room isn’t great, and that’s where I’m set up at the moment.

Crunchy + creamy + chewy = Perfection!

In the mix:

  • 1 Thomas’ 100% Whole Wheat English Muffin
  • 1 large Braeburn apple
  • 1 large stalk celery
  • 3 oz.-ish baby carrots
  • 1 slice mozzarella cheese
  • About 1.5 T. Sabra Roasted Garlic Hummus

This really hit the spot!

On another (Pippa-related) note: We seem to have acquired quite the odd dog. She refuses to go up or down any stairs, so she just stays on the main floor whenever we leave. We aren’t sure how to change this, but it would be nice to have some puppy company and be able to give her some interaction in turn.

Time to start studying for AP US History. I’m making a giant timeline that could prove useful around midterms/finals/the AP test. Fun? No. Helpful? I really hope so!

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